@article{杨秀娟_94,
author = {[杨秀娟,  邓 斌,  黄 伟,  戚 敏,  陶琳丽,  张 曦,  曹志勇]},
title = {不同蛋白酶酶解制备鸡肉小肽的工艺条件研究},
publisher = {中国饲料},
year = {2022},
journal = {中国饲料},
volume = {1},
number = {5},
eid = {94},
pages = {94-99},
keywords = {<span>中性蛋白酶;酸性蛋白酶;酶解;鸡肉小肽;工艺条件</span>},
doi = http://journal.chinafeed.com.cn/CN/10.15906/j.cnki.cn11-2975/s.20220519
}