@article{薛沾枚_155,
author = {[薛沾枚,  张 艳,  张 备,  刘雪松,  尹珺伊,  金振华,  张国华,  苗 艳,  孟维珊,  钟 鹏,  史同瑞]},
title = {不同超微粉碎对山楂粉理化性质及对育肥猪生产性能的影响},
publisher = {中国饲料},
year = {2023},
journal = {中国饲料},
volume = {1},
number = {9},
eid = {155},
pages = {155-161},
keywords = {<span>山楂粉;粉碎;理化性质;生产性能</span>},
doi = http://journal.chinafeed.com.cn/CN/10.15906/j.cnki.cn11-2975/s.2022060029-04
}