@article{傅 航_68, author = {[傅 航, 李 轲, 芦荣华, 贾 娟, 杨雯雯]}, title = {不同发酵剂对黄芪渣发酵及营养品质的影响}, publisher = {中国饲料}, year = {2024}, journal = {中国饲料}, volume = {1}, number = {6}, eid = {68}, pages = {68-71}, keywords = {
黄芪渣;枯草芽孢杆菌;植物乳杆菌;光合菌;营养水平}, doi = http://journal.chinafeed.com.cn/CN/10.15906/j.cnki.cn11-2975/s.20240617 }